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City Café and
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City Café & Bakery
Mother’s Day At City Café and Bakery
Live Classical Music provided by Guitarist Danny Smith Sunday, May 10, 2009 11:00 a.m. – 3:00 p.m.
Menu By Executive Chef Mari G. Dunn
City Café Potato Salad Chef’s Antipasto Platter Broccoli Salad
Slow Roasted Prime Rib with Au Jus & Horseradish Cream
Sausage & Country Gravy with Buttermilk Biscuits
Glazed Ham Tropicana with Pineapple, Peach & Mango Jam
Peel & Eat Shrimp with traditional Cocktail Sauce
Chicken Fricassee
Sesame Crusted Alaskan Salmon with a Ginger-Soy Glaze
Wild
Mushroom & Sun-dried Tomato Rice Pilaf
Ultimate
Macaroni & Cheese Baked Beans
with
Bacon & Brown Sugar
Garlic &
Chive Mashed Potatoes
Sweet
English Peas With Pearl Onions 2nd Annual Kid’s Waffle Bar Bonanza! And Our Award Winning Dessert Buffet! Adults $25.95 Kids (12 and under) $10.95 (Prices do not include gratuities)
Happy Mother's Day! We are happy to serve you!
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© 2003-2010 City
Cafe & Bakery, Inc. All rights reserved.
Email:
info@citycafeandbakery.com
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